Ofe Nsala recipe is a mouthwatering speciality of the Igbo tribe in Nigeria, particularly in the state of Anambra, is Ofe Nsala, or White Soup. This delicious, freshly cooked fish soup is typically made with catfish. Afia Efere is the…
When it comes to making a Nigerian soup, the variety is astounding. Many different types can be found across Nigeria and its various regions. Nigerian soups are not just one thing, of course. They’re different from region to region and…
Preserving Nigerian foodstuffs is an integral part of African culture, allowing them to last longer and enabling consumers to prepare their meals later. Preserving local Nigerian foods has become an essential aspect of food security during this era of globalization.…
Oha soup is indigenous to Nigeria’s south-eastern region. It’s a classic soup that’s similar to bitter leaf soup but made with Ora leaves. Ora (Oha) Soup is unique in that the tender ora leaves used in this soup dish are…
Nigeria fried rice is stapled street food in Nigeria. It is also a meal that most of us Nigerians look forward to eating and having during any celebration or event. The popularity of Nigerian fried rice has made it widely…
You might be surprised to know that there are many different types of soups in Nigeria you will love. This country is known for its diverse culture and foods, so it’s no surprise that so many varieties of soup are…
Oha Soup, more fondly known as Oha!, is a delicacy from Nigeria. Ora (Oha) soup is indigenous to Nigeria’s south-eastern region. It’s a classic soup that’s similar to bitter leaf soup but made with Ora leaves. Ora (Oha) Soup is…
Afang soup is a favourite soup recipe of many on the shores of Africa. The fusion of spices makes it tasty and appetising. You’ll appreciate this traditional meal because almost everyone can cook it because of its simplicity in preparation.…
Efo Riro (also known as Efo Irri) is a delicious Nigerian Vegetable Soup that you can make in less than an hour. Surprisingly easy, visually stimulating and packed with both flavour and nutrition, this is one soup that anyone can…
Ugu (the scientific name for Ugu leaves) is a shrub and herbaceous plant that belongs to the Flacourtiaceae family of plants. Although it could be considered a weed, the leaves have been used for centuries as a herbal remedy for…
